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产品编号
1017611
CAS 号
116-53-0
中文名称
2-甲基丁酸
MDL 号
MFCD00002669
分子量
102.13
存储条件
2-8°C
网页展示纯度为入库指导纯度值，各批次间存在一定差异，实际纯度以收货为准
熔点
-70 °C
沸点
176-177°C at 760 mmHg
闪点
74°C
旋光
描述
TPSA
37.3
LogP
1.1171
H_Acceptors
1
H_Donors
1
Rotatable_Bonds
2
[1]. Bashar Amer, et al. Direct Derivatization vs Aqueous Extraction Methods of Fecal Free Fatty Acids for GC-MS Analysis. Lipids. 2015 Jul;50(7):681-9.
[2]. Bert Wouters, et al. Using contemporary liquid chromatography theory and technology to improve capillary gradient ion-exchange separations. J Chromatogr A. 2014 Nov 28:1370:63-9.
[3]. Daniel Girma Mulat, et al. GC/MS method for determining carbon isotope enrichment and concentration of underivatized short-chain fatty acids by direct aqueous solution injection of biogas digester samples. Talanta. 2015 Oct 1:143:56-63.
[4]. Gregory Kaler, et al. Structural variation governs substrate specificity for organic anion transporter (OAT) homologs. Potential remote sensing by OAT family members. J Biol Chem. 2007 Aug 17;282(33):23841-53.
[5]. Helene Hopfer, et al. Correlating wine quality indicators to chemical and sensory measurements. Molecules. 2015 May 12;20(5):8453-83.
警示图
警示词
Danger
危险申明
H227-H290-H302+H312-H314
警告申明
P210-P234-P260-P264-P270-P280-P301+P330+P331-P302+P352-P304+P340-P330-P362+P364-P363-P370+P378-P390-P403-P405-P406-P501
GHS 编码
GHS05,GHS07
危险类别
8
UN 编码
3265
包装等级
Ⅱ
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