DMSO (Slightly), Methanol (Slightly), Water (Soluble)
类别
Standards; Food;
应用
L-(+)-Tartaric Acid is a naturally occurring chemical compound found in berries, grapes and various wines. It provides antioxidant properties and contributes to the sour taste within these products.
参考文献
Baiano, A. et al.: Food. Chem., 135, 2694 (2012); Forney, C. et al.: J. Berry. Res., 2, 169 (2012); Khiati, Z. et al.: Chem. Sci. Trans., 1, 185 (2012);